Restaurant / Commercial Kitchen Fire Safety
As you hire new employees, always make fire safety an important part of the training program, and use the opportunity to retrain existing employees on your fire suppression equipment.
If you need a starting point, we have developed a program for commercial kitchen fire safety which is enclosed. Please understand that these are only our recommendations and are not intended to replace or supersede any existing company or corporate policies which may be in place. We have made the attached documents available to download on our website at http://www.normalfire.org .
If you need assistance with developing a training program for your employees, Normal Fire Department has a full time Public Education Officer who is ready to meet with you and help develop a program specific for your business. We also offer fire extinguisher training and other life safety courses.